ANNUAL PRODUCTION:
About 15.000 bottles
ALCOHOL CONTENT:
13,5% vol.
SERVING TEMPERATURE:
18°C
CHARACTERISTICS OF THE WINE:
The colour is a deep red with slight violet reflections. The fragrance is intense with hints of ripe red fruit (marasca, cherry and plum). The taste is full and harmonious, with great softness and balance.
BEST SERVED WITH:
This pleasant structured wine is excellent with boiled meat, red meat and aged cheeses.
A CAMPAIGN FINANCED ACCORDING TO EC REGULATION N. 1308/13