ANNUAL PRODUCTION:
About 10.000 bottles
ALCOHOL CONTENT:
12,5% vol.
SERVING TEMPERATURE:
9 - 11 °C
CHARACTERISTICS OF THE WINE:
The colour is an intense straw yellow. The fragrance is intense and floral with hints of field flowers, cherry and light ripe fruit.
The taste is wide-ranging and velvety, with a balanced tart sensation.
BEST SERVED WITH:
This wine goes well with all first courses with an intense flavour, fish, shellfish, white meat and cheese.
A CAMPAIGN FINANCED ACCORDING TO EC REGULATION N. 1308/13